Jhansi is a historic city
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Located on the banks of Betwa River in the Bundelkhand region of the state of Uttar Pradesh. The city is most famous for the valor and sacrifice of its queen Rani Laxmi Bai during the first freedom struggle of India. It is also known as the Gateway to Bundelkhand and has seen great infrastructure and real estate development in the recent years. The city has various places of tourist attraction, prominent among them being the Jhansi Fort, Rani Mahal, Gangadhar Rao Ki Chhatri and St. Anthony’s Cathedral.
Jhansi has its own division under the North Central Railway Zone. The Jhansi Junction railway station is the main railway station of the city and besides being the technical stoppage point for various superfast trains it is also a major intercity hub. The station handles an average traffic of around 150 trains per day which makes it a preferred destination for best food delivery services in train.
The Cuisine Of Jhansi
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The cuisine of Jhansi is primarily rooted in the Bundeli food practices and customs. With a predominantly agrarian economy, the choice of food is often simple and consists mostly of wheat, pulses, rice, vegetables and poultry products. However, people placing online food order at Jhansi Railway station can get a great diversity of meal options to suit the unique taste buds of different passengers.
Culture Of Bhopal
Like its cuisine, the culture of Jhansi also displays a deep Bundeli influence. The unique and vivid customs of this culture are followed extensively by the people of the city and its impact is also reflected in the various art forms and folk dances of the region. The people of the city are also known to show great interest in education which is apparent with the presence of the Bundelkhand University along with various institutes of higher education in the city. The population of the city is also known to have great respect and love for art and culture.