Exploring the Culinary Delights: Leading North Indian Side Dishes to Buy in Train
Train travel in India, however, leads to long journeys where hunger pangs set in now and then. Fortunately, Indian Railways provides a wide range of mouth-watering regional cuisines. When the Lovers of North Indian cuisine have a seemingly unlimited selection – from paneer and potato dishes to different dals and curries, and bread.
This short article is intended to make a list of the top 10 vegetarian-friendly, budget-friendly, and comfort foods for rail travelers who are looking forward to some mouthwatering delights from North India.
To the locals and tourists alike, bon appétit and enjoy your meal. While undertaking a train ride is an exotic travel experience, it also becomes essentially gastronomical as one traverses the gestational tapestry of Indian cuisine. Living up to this reputation, North India carries with it a wide range of side dishes that on board can make your train ride not just another journey but an exquisite feast.
1. Paneer Tikka
Paneer Tikka is a very representative north Indian starter that has found its way into the hearts of foodies throughout India. Paneer cubes are marinated in a mixture of yogurt and spices and then grilled perfectly after they have been skewered. When enjoyed with mint chutney, this meal provides a feast for the taste buds that can make your train ride most enjoyable.
2. Aloo Paratha with Curd
Aloo Paratha is a famous North Indian breakfast item especially popular in the states of Punjab and Haryana. The Paratha is normally accompanied by a spoonful of fresh curd or yogurt which makes it perfectly complementing in terms of texture and taste. Enjoying this dish on your train ride offers you a satisfying and comforting breakfast.
3. Chole Bhature
A popular North Indian dish, Chole Bhature is an exquisite combination of spicy chickpea curry and fried bread. Coupling the bhature with a scoop of chole produces an auditory experience as your taste buds try to keep up. This filling meal is ideal for those wishing to enjoy a satisfying repast aboard the train.
4. Rajma Chawal
Rajma Chawal is a soul food that comprises kidney beans cooked in a thick gravy served along with steamed rice. This North Indian comfort food not only tastes great, but it also delivers a nutritional balance for the train passengers. It is a unique side dish that you should try during your travels due to its aromatic herbs and dense consistency.
5. Vegetable Biryani
Vegetable Biryani is a variation of biryani, which happens to be a masterpiece in culinary. Layers of fragrant basmati rice are cooked in a harmonious mix of vegetables and spices, resulting in complex taste sensations. Raita is served to complement the biryani; it cools down your dish and makes you enjoy eating more.
6. Dal Makhani
Incomplete is no North Indian meal without Dal Makhani. This luscious and wholesome legume curry is simmered for hours, creating a flavorful masterpiece. Make it a meal by eating with naan or rice and you have the real taste of north India on board.
7. Butter Chicken
Butter Chicken, also referred to as Murgh Makhani is a classic North Indian dish that has become popular globally. The buttery spicy tomato gravy boasts succulent pieces of chicken. This lavish course can be rightfully called the test of North Indian culinary art.
8. Palak Paneer
Alternatively, choose Palak Paneer if you are looking for a healthy and nutritional option. This dish is a spinach gravy with nutritious yet delicious paneer cubes as its side. Not only does the color of spinach stimulate the appetite, but also it is an aesthetic pleasure to look at.
9. Mixed Veg Curry
Mixed Veg Curry is a delicious side dish that comes from the northern part of India and combines various vegetables into one plate in which spices blend. The combination of textures and flavors in this curry makes it an ideal all-rounder companion for various main courses. When cooked well, the vegetables forming a nice palette in a spiced gravy make for an appetizing sight. Whether you consume it with naan or rice, Mixed Veg Curry is an excellent combination of delicious flavors and nutrients that make your meal a healthier diet to be enjoyed.
10. Gulab Jamun
If you want to satisfy your sweet tooth, have the traditional North Indian dessert called Gulab Jamun. The soft and spongy dumplings made from milk get soaked in a sugar syrup to make them sweet and divinely decadent. Ordering Gulab Jamun as a dessert on your train travel makes the last part of tasting North Indian flavors simply perfect.
Conclusion
When venturing around North India via train, do remember to sample the best regional side dishes. From the fiery spices of Paneer Tikka to the simplicity and comfort of Aloo Paratha, each dish has something that ultimately makes up North Indian cuisine. Not only do you satisfy your hunger by ordering these top 10 side dishes on the train, but you also start a journey that celebrates an exhilarating world of North Indian gastronomy. Therefore, in the future, whenever you are on the train and traveling towards North India, you can place your order through Traveler Food. You can just give them a call at 7827998876 or send them a WhatsApp at 7704841409 to order the delicious, tasty food of your choice.
Written By: Priyanka Mondal
She is a content writer by profession and has a keen interest in writing on various topics. Her ultimate passion is writing and doing food blogging. She is a person who loves traveling to beautiful places trying out different cuisines.